<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Biblioteca Universidad San Pedro de Sula Search for 'an:800']]> </title> <!-- prettier-ignore-start --> <link> https://biblioteca.usap.edu/cgi-bin/koha/opac-search.pl?idx=&#38;q=an%3A800&#38;sort_by=relevance&#38;format=rss </link> <!-- prettier-ignore-end --> <atom:link rel="self" type="application/rss+xml" href="https://biblioteca.usap.edu/cgi-bin/koha/opac-search.pl?idx=&#38;q=an%3A800&#38;sort_by=relevance&#38;format=rss" /> <description> Search results for 'an:800' at Biblioteca Universidad San Pedro de Sula </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="https://biblioteca.usap.edu/cgi-bin/koha/opac-search.pl?idx=&#38;q=an%3A800&#38;sort_by=relevance&#38;format=opensearchdescription" /> <opensearch:Query role="request" searchTerms="idx%3D%26q%3Dan%253A800" startPage="" /> <item> <title> Introducción a la comunicación oral y escrita / </title> <dc:identifier>ISBN:9786074422184</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.usap.edu/cgi-bin/koha/opac-detail.pl?biblionumber=571</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/6074422184.01.TZZZZZZZ.jpg" alt="" /> <p> By Chavez Perez, Fidel.<br /> México : Pearson , 2009 .<br /> 335 p. 9786074422184 </p> <p> <a href="https://biblioteca.usap.edu/cgi-bin/koha/opac-reserve.pl?biblionumber=571">Place hold on <em>Introducción a la comunicación oral y escrita / </em></a> </p> </description> <guid>https://biblioteca.usap.edu/cgi-bin/koha/opac-detail.pl?biblionumber=571</guid> </item> <item> <title> Introducción a la comunicación oral y escrita / </title> <dc:identifier>ISBN:9786073205870</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.usap.edu/cgi-bin/koha/opac-detail.pl?biblionumber=5701</link> <!-- prettier-ignore-end --> <description> <img src="https://images-na.ssl-images-amazon.com/images/P/6073205872.01.TZZZZZZZ.jpg" alt="" /> <p> By Chavez Perez, Fidel.<br /> México : Pearson , 2011 .<br /> 218 p. 9786073205870 </p> <p> <a href="https://biblioteca.usap.edu/cgi-bin/koha/opac-reserve.pl?biblionumber=5701">Place hold on <em>Introducción a la comunicación oral y escrita / </em></a> </p> </description> <guid>https://biblioteca.usap.edu/cgi-bin/koha/opac-detail.pl?biblionumber=5701</guid> </item> <item> <title> Analisis comparativo de la fabricación de queso crema artesanal con y sin extensor / </title> <dc:identifier>ISBN:</dc:identifier> <!-- prettier-ignore-start --> <link>https://biblioteca.usap.edu/cgi-bin/koha/opac-detail.pl?biblionumber=3933</link> <!-- prettier-ignore-end --> <description> <p> By Baldovinos Pinto, Leonel Enrico .<br /> Honduras, San Pedro Sula : Universidad de San Pedro Sula, 2006 .<br /> 64 p. , Monografía en Bodega </p> <p> <a href="https://biblioteca.usap.edu/cgi-bin/koha/opac-reserve.pl?biblionumber=3933">Place hold on <em>Analisis comparativo de la fabricación de queso crema artesanal con y sin extensor /</em></a> </p> </description> <guid>https://biblioteca.usap.edu/cgi-bin/koha/opac-detail.pl?biblionumber=3933</guid> </item> </channel> </rss>
